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  • The brand
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November 29, 2021

Bulhão Pato-style clams

Learn how to prepare Bulhão Pato-style clams using Brasmar products.

Brasmar
Clams, Recipes
1
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November 27, 2021

Mussels with tomato-flavoured linguine and pesto sauce

Learn how to prepare mussels with tomato-flavoured linguine and pesto sauce using Brasmar products.

Brasmar
Mussel, Recipes
0
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November 25, 2021

Polvo à Lagareiro (roasted octopus drizzled with olive oil and garlic)

Learn how to prepare roasted octopus drizzled with olive oil and garlic using Brasmar products.

Brasmar
Recipes, Octopus
0
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November 18, 2021

Origins of codfish

Iceland, Norway, Faroe Islands or Canada? Discover the different origins of codfish and how to

Brasmar
All about the sea, Curiosities
9
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November 12, 2021

Refreshing mussels in their shells

Learn how to prepare refreshing mussels in their shells using Brasmar products.

Brasmar
Mussel, Recipes
1
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November 9, 2021

How to preserve fish?

As fresh food, fish can deteriorate rapidly. In this article we share some tips on

Brasmar
All about the sea, Tips and tricks
9
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November 9, 2021

5 myths regarding fish consumption

There are several myths regarding fish consumption. To help you out, we unveil 5 myths

Brasmar
All about the sea, Myths and facts
7
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November 9, 2021

5 facts regarding fish consumption

Discover 5 facts that explain why we should include fish in our daily diet.

Brasmar
All about the sea, Myths and facts
7
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November 9, 2021

How to check the freshness of the fish

It is possible to check the freshness of the fish through some signs, such as

Brasmar
All about the sea, Tips and tricks
6
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November 9, 2021

Frozen fish: 5 benefits

Frozen fish can be as good as (or better than!) fresh fish. Discover 5 benefits

Brasmar
All about the sea, Myths and facts
5
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CONTACT

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